Pink Fruit Dip Recipe

Pink Fruit Dip Recipe

  • 2 (6 ounce) containers vanilla yogurt
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/4 cup white sugar
  • 1/4 cup grenadine
  1. In a bowl, stir together yogurt, mayonnaise, sour cream, sugar, and grenadine; mix well. Cover and refrigerate 2 hours to overnight to allow flavors to meld.