- 1 (3 ounce) package cream cheese, softened
- 2 tablespoons finely chopped green onions
- 1 finely chopped mushroom (optional)
- 1 garlic clove, minced
- Dash salt
- Dash pepper
- 1/4 cup crushed pineapple, drained
- Assorted crackers
- In a small mixing bowl, beat cream cheese until fluffy. Stir in onions, mushrooms if desired, garlic, salt and pepper. Fold in pineapple. Serve with crackers.