Pepperoni Pizza Bread Recipe

Pepperoni Pizza Bread Recipe

  • 1 3/8 cups water
  • 3 cups bread flour
  • 2 tablespoons dry milk powder
  • 2 tablespoons white sugar
  • 1 1/2 teaspoons salt
  • 2 tablespoons butter
  • 1/2 cup pepperoni sausage, chopped
  • 1/3 cup shredded mozzarella cheese
  • 1 tablespoon grated Parmesan cheese
  • 1/3 cup canned mushrooms
  • 1/4 cup dried minced onion
  • 3/4 teaspoon garlic powder
  • 2 1/2 teaspoons active dry yeast
  1. Place ingredients in bread machine pan in the order suggested by the manufacturer. Select basic bread setting. Start.
  2. To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).
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