- 1 (8 ounce) package cream cheese, softened
- 1 (4.25 ounce) can chopped black olives, undrained
- 1 tablespoon mayonnaise
- 4 ounces Borden® Pepper Jack cheese, shredded
- 1 (16 ounce) package corn chips
- Mix cream cheese, chopped black olives, and mayonnaise in a mixing bowl until well combined.
- Fold in shredded pepper Jack cheese until well combined.
- Serve with corn chips.