Peanut Hummus Recipe
- 1 cup water, or as needed
- 1 cup shelled raw peanuts
- 1 lemon, juiced
- 2 tablespoons finely chopped onions
- 2 tablespoons peanut butter
- 1 clove garlic, minced
- 1 pinch salt (optional)
- 1 pinch chipotle pepper powder (optional)
- Bring water and peanuts to a boil in a saucepan; reduce heat to low and simmer until peanuts are soft, about 30 minutes. Blend peanuts and water with a hand blender until smooth; add more water, if necessary, to reach desired consistency. Continue blending and add onion, peanut butter, and garlic; season with salt.
- Transfer mixture to a serving dish and sprinkle with chipotle powder.
