Peanut Crumb Apple Pie Recipe

Peanut Crumb Apple Pie Recipe

  • 1 cup all-purpose flour
  • 1/2 cup SMUCKER'S® Creamy Natural Peanut Butter
  • 1/2 cup firmly packed light brown sugar
  • 1/4 cup butter or margarine, softened
  • 1/4 teaspoon salt
  • 1 (30 ounce) can apple pie filling
  • 1 (9 inch) unbaked pie shell
  1. Blend flour, peanut butter, brown sugar, butter and salt until mixture is crumbly. Spoon apple pie filling into unbaked crust; sprinkle peanut butter mixture over pie filling.
  2. Bake at 400 degrees F for 30 to 35 minutes or until filling is hot and pastry is browned.
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