Peanut Butter, Marshmallow, Dark Chocolate, Strawberry, and Nutella® Bark Recipe

Peanut Butter, Marshmallow, Dark Chocolate, Strawberry, and Nutella® Bark Recipe

  • 3 cups strawberries, stemmed and quartered
  • 4 cups dark chocolate chips, melted
  • 3 cups peanut butter, melted
  • 3 cups chocolate-hazelnut spread (such as Nutella®), melted
  • 2 cups marshmallow cream (such as Marshmallow Fluff®), melted
  1. Line a rimmed baking sheet with waxed paper.
  2. Place strawberries in a large bowl. Using a hand masher, mash into a coarse puree. Add melted chocolate, peanut butter, chocolate-hazelnut spread, and marshmallow cream. Mix well to combine. Pour onto baking sheet.
  3. Transfer baking sheet to the refrigerator and chill until set, about 1 hour. Serve chilled.
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