- 1 avocado, mashed
- 1/2 lime, juiced
- 1 (5 ounce) can tuna, drained
- 1/4 cup chopped tomatoes
- 2 teaspoons capers
- 2 tablespoons sliced scallion
- salt and ground black pepper to taste
- Stir mashed avocado with lime juice in a bowl until smooth. Fold tuna, tomatoes, capers, and scallion through the avocado; season with salt and pepper.