Pace® Tequila Lime Tilapia Recipe

Pace® Tequila Lime Tilapia Recipe

  • Vegetable cooking spray
  • 4 (6 ounce) tilapia fillets
  • 1 cup Pace® Tequila Lime Salsa
  • 1/4 cup crumbled feta or queso fresco cheese
  • Chopped fresh cilantro leaves
  1. Heat the oven to 400 degrees F. Spray a 3-quart shallow baking dish with the cooking spray. Place the fish fillets into the baking dish. Spoon 1/4 cup salsa onto each fillet. Top each with 1 tablespoon cheese.
  2. Bake for 10 minutes or until the fish flakes easily when tested with a fork. Sprinkle with the cilantro, if desired.
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