Orange Marmalade Bars Recipe

Orange Marmalade Bars Recipe

  • 1/2 cup shortening
  • 1/2 cup white sugar
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon vanilla extract
  • 1 egg
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 1 cup orange marmalade
  1. Preheat oven to 400 degrees F (200 degrees C). Grease an 8-inch square pan.
  2. In a large mixing bowl, cream the shortening with the sugar, vanilla, and almond extract. Stir in the egg and mix until well blended. In a separate bowl, mix together the flour, baking powder, cinnamon, cloves and salt. Add to the first mixture and mix well. Spread half of the dough into the pan. Cover with a layer of marmalade. Spread the remaining dough over the top
  3. Bake for 25 minutes. Let cool before cutting into bars.
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