- 4 cups cooked macaroni
- 2 tablespoons butter, melted
- 1 1/2 cups Cheddar cheese, cubed
- 1 1/2 cups Jack cheese, cubed
- 1 cup Kikkoman Panko Bread Crumbs
- 1 teaspoon seasoned salt
- 1/2 teaspoon black pepper
- 2 eggs, beaten
- 2 cups Kikkoman PEARL Original Soymilk
- Heat oven to 350 degrees. Combine macaroni, cheese and seasonings. Place in an 8×13-inch baking dish. Combine eggs and soymilk and pour over macaroni. Sprinkle with Panko bread crumbs evenly over the top. Bake 40 minutes until browned on the crust.