Old-Fashioned Cranberry Relish Recipe

Old-Fashioned Cranberry Relish Recipe

  • 1 (12 ounce) package fresh cranberries
  • 2 navel oranges, peel and white pitch completely removed
  • 2/3 cup chopped walnuts
  • 1 cup granulated sugar
  • 1 tablespoon orange-flavored liqueur (such as Cointreau®)
  1. Finely chop about half the cranberries with 1 orange in a food processor; scrape into a glass mixing bowl. Repeat process with remaining cranberries and orange.
  2. Finely chop walnuts in the food processor; add to cranberry mixture. Stir sugar and orange-flavored liqueur through the cranberry mixture.
  3. Cover bowl with plastic wrap; refrigerate at least 4 hours to overnight.
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