- 1 cup peanut butter
- 1/2 cup packed brown sugar
- 1/2 cup corn syrup
- 1/3 cup butter
- 2 teaspoons vanilla extract
- 3 1/3 cups rolled oats
- 1/2 cup flaked coconut
- 1/2 cup sunflower seeds
- 1/2 cup raisins
- 1/2 cup semisweet chocolate chips
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl stir together the peanut butter, the butter or margarine, the brown sugar, the syrup and the vanilla until smooth.
- Add all the other ingredients. Stir well.
- Press the mixture into 13 x 9 inch greased pan. Bake for 20-25 minutes. Let cool on wire rack before cutting into bars.