Nutty Buddy Pies Recipe

Nutty Buddy Pies Recipe

  • 1 (8 ounce) package cream cheese, softened
  • 1 cup milk
  • 2 cups confectioners' sugar
  • 2/3 cup crunchy peanut butter
  • 2 cups frozen whipped topping, thawed
  • 3 (9 inch) prepared graham cracker crusts
  • 3/4 cup chocolate syrup
  • 1 cup chopped salted peanuts
  1. In a large bowl, beat the cream cheese and milk until blended. Mix in the sugar and peanut butter until smooth, then fold in the whipped topping.
  2. Spoon mixture into all 3 graham cracker crusts. Drizzle each with chocolate syrup and a sprinkle of peanuts. Cover and freeze for about 2 to 3 hours.
  3. Let stand 30 minutes at room temperature before serving.
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