Noodle Skillet Recipe
- 3/4 pound ground beef
- 1 medium onion, chopped
- 1 1/4 cups water
- 1 (6 ounce) can tomato paste
- 2 teaspoons chili powder
- 1 clove garlic, minced
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- Cook noodles according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pick; drain.
- Stir in the water, tomato paste, chili powder, garlic, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Drain noodles; stir into skillet.
