Mustard and Dill Vinaigrette Recipe

Mustard and Dill Vinaigrette Recipe

  • 1 teaspoon firmly packed brown sugar
  • 1 teaspoon Dijon-style mustard
  • 2 tablespoons white-wine vinegar
  • 1/3 cup vegetable oil
  • 1 tablespoon minced fresh dill
  1. In a bowl whisk together the brown sugar, the mustard, the vinegar, and salt to taste, add the oil in a stream, whisking, and whisk the vinaigrette until it is emulsified. Stir in the dill.
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