Mocha Shakes Recipe

Mocha Shakes Recipe

  • 1/4 cup warm water
  • 2 tablespoons HERSHEY®'S Cocoa Powder
  • 1 tablespoon white sugar
  • 2 teaspoons instant coffee granules
  • 1/2 cup milk
  • 2 cups vanilla ice cream
  1. Place water, cocoa, sugar and instant coffee in blender container. Cover; blend briefly on low speed. Add milk. Cover; blend on high speed until thoroughly blended. Add ice cream. Cover; blend until smooth. Serve immediately.
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