- 2 cups vegetable oil
- 3/4 cup distilled white vinegar
- 1/4 cup molasses
- 2 tablespoons soy sauce
- 2 tablespoons lemon-pepper seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Whisk together the oil, vinegar, molasses, soy sauce, lemon-pepper seasoning, garlic powder, and onion powder in a bowl.
- To use, marinate chicken for at least 8 hours before cooking as desired.