- 1/3 cup white sugar
- 1 egg
- 2/3 cup honey
- 1 teaspoon lemon extract
- 2 3/4 cups sifted all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- Mix sugar, egg, honey, and lemon in a medium bowl with mixer. Sift together and stir in flour, soda, and salt. Chill dough for 1 hour.
- Preheat oven to 375 degrees F (190 degrees C).
- Roll out 1/4 inch dough and cut shapes using flour to roll and cut. Place on greased cookie sheets. Bake for 8-10 minutes. Do not let cookies get brown. Follow by icing with a butter cream icing. DELICIOUS!!!