- 1 medium cantaloupe, cut into chunks
- 1 honeydew melon
- 3 cups fresh pineapple chunks
- 1 cup halved strawberries
- BANANA DRESSING:
- 1 medium ripe banana, cut into chunks
- 1/2 cup sour cream
- 2 tablespoons brown sugar
- 1 1/2 teaspoons lemon juice
- In a large bowl, combine the melon, pineapple and strawberries; set aside. Place the dressing ingredients in a blender; cover and process until smooth. Serve with fruit salad.