Mashed Potato Cakes Recipe

Mashed Potato Cakes Recipe

  • 1 medium onion, chopped
  • 2 tablespoons butter
  • 2 eggs
  • 1 1/2 cups mashed potatoes
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 dash hot pepper sauce
  • 1 tablespoon water
  1. In a skillet, saute onion in butter until tender. Remove from the heat. In a bowl, lightly beat one egg. Add the onion, potatoes, flour, salt, pepper and hot pepper sauce if desired.
  2. Shape into four to six patties; place on a greased baking sheet. Lightly beat remaining egg; stir in water. Brush over potato cakes. Bake at 375 degrees F for 20-25 minutes or until heated through.
Recipe of the Day|