Marshmallow Peanut Butter Dip Recipe

Marshmallow Peanut Butter Dip Recipe

  • 1/2 cup marshmallow creme
  • 1/4 cup JIF® Creamy Peanut Butter
  • 1 teaspoon lemon juice
  • 2 teaspoons water
  • Fresh fruit or graham cracker sticks
  1. Combine first four ingredients in small bowl. Whisk until blended. Refrigerate 30 minutes before serving.
  2. Serve with dippers such as fresh fruit, graham cracker sticks and pretzels.