- 1 1/4 pounds Manchego cheese
- a 14.1-ounce package quince paste (membrillo)
- available at some cheese shops, some specialty foods shops, and some supermarkets
- available at some specialty foods shops and some supermarkets
- Cut cheese into 1/4-inch-thick wedges, discarding rind, and cut quince paste into 1/8-inch-thick rectangles. Top cheese wedges with quince paste wedges and arrange on a platter.