Lisas Grapefruit and Avocado Salad Recipe

Lisas Grapefruit and Avocado Salad Recipe

  • 2 pink grapefruit, peeled and sectioned
  • 1 large ripe avocado – peeled, pitted, and diced
  • 1 cup alfalfa sprouts
  • 1 lemon, juiced
  • 3 tablespoons olive oil
  • 1 pinch salt
  • 1 pinch ground black pepper
  1. Arrange 1/4 of the grapefruit sections and 1/4 of the diced avocado decoratively on a salad plate. Top with 1/4 cup of sprouts. Repeat with remaining grapefruit sections, avocado, and sprouts to make 4 salads.
  2. Mix lemon juice, olive oil, salt, and black pepper in a small bowl; drizzle dressing over each salad.