Limegasm Recipe

Limegasm Recipe

  • 1 (6 ounce) can frozen limeade
  • 3 fluid ounces tequila
  • 3 fluid ounces triple sec (orange-flavored liqueur)
  • 2 cups crushed ice
  • kosher salt
  1. Combine the limeade, tequila, and triple sec in a blender; fill with ice; blend until smooth.
  2. Wet the rims of six glasses and dip in kosher salt. Pour mixture into glasses to serve.