- 1 egg
- 3/4 cup milk
- 1 cup shredded Cheddar cheese
- 1/2 cup quick-cooking oats
- 1/2 cup chopped onion
- 1 teaspoon salt
- 1 pound lean ground beef
- 2/3 cup ketchup
- 1/2 cup packed brown sugar
- 1 1/2 teaspoons prepared mustard
- In a bowl, beat the egg and milk. Stir in cheese, oats, onion and salt. Add beef and mix well. Shape into eight loaves; place in a greased 13-in. x 9-in. x 2-in. baking dish.
- Combine ketchup, brown sugar and mustard; spoon over loaves.
- Bake, uncovered, at 350 degrees for 45 minutes or until the meat is no longer pink and a meat thermometer reads 160 degrees.