Lettuce with Cream Dressing Recipe

Lettuce with Cream Dressing Recipe

  • 8 cups torn leaf or iceberg lettuce
  • 1/2 cup sugar
  • 1/4 cup vinegar
  • 1/3 cup light sour cream or sour cream
  • 2 tablespoons sliced green onions
  1. Place lettuce in a large bowl. In a small bowl, stir together sugar, vinegar and light cream or sour cream until sugar dissolves and dressing is smooth. Stir in green onion. Just before serving, pour over lettuce; toss lightly.
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