Key Lime Pie IV Recipe

Key Lime Pie IV Recipe

  • 1 (14 ounce) can sweetened condensed milk
  • 4 tablespoons fresh lime juice
  • 4 tablespoons lemon juice
  • 3 drops green food coloring
  • 1 cup heavy whipping cream
  • 1 (9 inch) pie shell, baked
  1. Combine milk, lime juice, lemon juice, and food coloring. This mixture will thicken.
  2. Whip the cream until stiff. Fold into lime mixture. Pour into pie shell. Chill.
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