KELLOGGS* RICE KRISPIES* Cheese Wafers Recipe

KELLOGGS* RICE KRISPIES* Cheese Wafers Recipe

  • 2 cups shredded old Cheddar cheese
  • 1/2 cup butter, softened
  • 1 1/2 teaspoons Worcestershire sauce
  • 1 cup all-purpose flour
  • 2 cups KELLOGG'S RICE KRISPIES cereal
  1. In large mixing bowl, beat cheese, butter and Worcestershire sauce until smooth.
  2. Stir in flour. Add cereal, mixing until well blended.
  3. Drop by rounded 5 ml (rounded teaspoonful) onto ungreased cookie sheets. Flatten with fork.
  4. Bake at 180 degrees C (350 degrees F) 10-12 minutes or until golden on bottom. Let cool on cookie sheets on rack.
  5. Store in airtight container in refrigerator or freezer.
Recipe of the Day|