- 1/2 cup packed brown sugar
- 1/4 cup white sugar
- 1/2 cup butter, softened
- 1 teaspoon vanilla extract
- 1 egg
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup mini semi-sweet chocolate chips
- 1 cup sweetened whipped cream
- 1/4 cup chopped walnuts
- 1/4 cup flaked coconut
- 1/2 cup candy-coated milk chocolate pieces
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, cream together the brown sugar, white sugar, and butter until smooth. Mix in egg and vanilla. Combine the flour and baking soda; stir into the batter. Dough will be stiff. Mix in mini chocolate chips. Spread or pat dough onto an ungreased 12 inch pizza pan or cookie sheet.
- Bake for 15 minutes in the preheated oven, or until golden brown; let cool.
- Just before serving, spread cookie with whipped cream. Sprinkle with nuts, coconut and chocolate candies. Cut into wedges. Refrigerate any remaining pizza cookie.