JELL-O Holiday JIGGLERS Recipe

JELL-O Holiday JIGGLERS Recipe

  • 2 1/2 cups boiling water
  • 4 (3 ounce) packages JELL-O Gelatin
  1. Add boiling water to gelatin mixes; stir 3 min. until completely dissolved.
  2. Pour into 13×9-inch pan. Refrigerate 3 hours or until firm.
  3. Dip bottom of pan in warm water 15 sec. Cut gelatin into shapes using JELL-O Holiday JIGGLERS Cutters.
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