Jack Rosé II Recipe

Jack Rosé II Recipe

  • 1 cup ice cubes
  • 1/2 cup applejack or apple brandy
  • 1/4 cup sweet and sour mix
  • 2 tablespoons fresh lime juice
  • 1 teaspoon sugar
  • 1 teaspoon grenadine syrup
  • 1 thin round lime slice, cut crosswise in half
  1. Combine all ingredients except lime slice in shaker or pitcher. Shake or stir until blended and cold. Strain into 2 chilled martini glasses. Cut slit in each lime half. Attach to rim of glasses.