Italian Salad Croutons Recipe

Italian Salad Croutons Recipe

  • 1/4 cup butter or margarine, melted
  • 1 1/2 teaspoons Italian seasoning
  • 1/2 teaspoon garlic powder
  • 5 slices white bread, cut into 1/2-inch cubes
  1. In a large bowl, combine the butter, Italian seasoning and garlic powder. Add bread cubes and toss to coat. Arrange in a single layer on an ungreased baking sheet. Bake at 325 degrees F for 15-20 minutes or until lightly browned, stirring occasionally.