- 6 hoagie buns, split
- 1/2 cup pizza sauce
- 12 slices cooked pork (1/4 inch thick)
- 1/2 cup Italian salad dressing
- 1/2 cup shredded mozzarella cheese
- Open hoagie buns and place cut side up on a baking sheet. Spread pizza sauce on the bottom half of each bun. Top with pork; drizzle with salad dressing. Sprinkle with cheese. Bake at 350 degrees F for 5-10 minutes or until cheese is melted and tops of buns are lightly toasted. Replace bun tops.