Hot and Creamy Swiss Almond Spread Recipe

Hot and Creamy Swiss Almond Spread Recipe

  • 1 (250 g) package Philadelphia Brick Cream Cheese, softened
  • 1 1/2 cups shredded Kraft Swiss Cheese
  • 1/3 cup Miracle Whip Dressing
  • 1 green onion, finely chopped
  • 1/3 cup sliced almonds, toasted
  1. Heat oven to 350 degrees F.
  2. Mix all ingredients except nuts in ovenproof serving dish or pie plate.
  3. Bake 15 min., stirring after 8 min.
  4. Top with nuts.
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