- 4 tablespoons Mrs. Dash® Southwest Chipotle Blend
- 4 boneless, skinless chicken breasts
- 1 Spanish onion, cut into 1/4-inch slices
- 2 tablespoons honey
- Place chicken and onions in 2 separate bowls. Toss each with 1 Tbsp. honey and 2 Tbsp. Mrs. Dash(R) Southwest Chipotle Blend.
- Lay chicken breasts on a 9 x 9 inch sheet pan. Place onions in an ovenproof casserole dish.
- Roast both in 350 degrees F preheated oven and cook each 6-7 minutes, turning both after 4 minutes.
- Serve onions alongside chicken breasts.