- 1 cup unsalted butter
- 1 cup white sugar
- 1 cup honey
- 1 teaspoon vanilla extract
- 2 eggs
- 5/8 teaspoon salt
- 2 teaspoons baking powder
- 5 cups all-purpose flour
- Preheat oven to 375 degrees F (190 degrees C).
- Cream butter and honey and add sugar; beat until light and fluffy. Add eggs, vanilla, salt and baking powder and mix well; gradually add flour and mix until semi-soft dough forms. Roll tablespoons of dough into balls and place them 2 inches apart onto an ungreased cookie sheet.
- Bake for about 10 minutes, or until bottoms are light golden brown. Remove from oven and immediately remove from cookie sheets. Let cool and serve warm or cold. Enjoy!