Honey Banana Muffins Recipe

Honey Banana Muffins Recipe

  • 1 cup whole wheat flour
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 2 eggs, lightly beaten
  • 1 cup mashed ripe bananas
  • 1/2 cup unsweetened applesauce
  • 6 tablespoons honey
  • 1/2 cup golden raisins
  1. In a large bowl, combine the first five ingredients. Combine the eggs, banana, applesauce and honey; stir into dry ingredients just until moistened. Fold in the raisins.
  2. Coat muffin cups with nonstick cooking spray; fill two-thirds full with batter. Bake at 375 degrees F for 15-18 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.
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