Homemade Sausage Recipe

Homemade Sausage Recipe

  • 1 teaspoon salt
  • 1 teaspoon crumbled dried sage
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon red pepper flakes
  • 1 pinch ground ginger
  • 1 pound ground turkey
  1. Stir salt, sage, black pepper, nutmeg, red pepper flakes, and ginger in a small bowl. Place turkey into a separate bowl and thoroughly mix in the spices. Form sausage into patties.
  2. Fry the sausage patties in a skillet over medium heat until browned and the meat is no longer pink inside, 3 to 5 minutes per side.
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