- 2 (8 ounce) packages PHILADELPHIA Cream Cheese, softened
- 2 (8 ounce) packages ATHENOS Traditional Feta Cheese, coarsely chopped
- 1/4 cup sliced green onions
- 1/4 cup finely chopped red pepper
- 1 cup PLANTERS Walnut Pieces, finely chopped
- Mix cream cheese and feta cheese with electric mixer on medium speed until well blended. Add remaining ingredients; mix well. Cover.
- Refrigerate several hours or until chilled.
- Shape into ball. Roll in chopped fresh parsley, if desired. Serve with assorted NABISCO Crackers.