Herbed Ravioli Salad Recipe

Herbed Ravioli Salad Recipe

  • 1 (15 ounce) container BUITONI® refrigerated Marinara Sauce
  • 1 (20 ounce) package BUITONI® refrigerated Family Size Four Cheese Ravioli
  • 1/2 cup ranch dressing
  • 1/2 cup diced celery
  • 1/2 cup diced cucumber
  • 1/3 cup diced red onion
  • 2 tablespoons coarsely chopped fresh basil
  1. COOK, rinse and drain ravioli according to package directions.
  2. COMBINE sauce and dressing in large bowl; mix well. Add pasta, celery, cucumber, onion and basil; toss gently. Cover; refrigerate for 1 hour.
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