Harvest Dumplings Recipe
- 4 medium apples
- 2/3 cup chopped SNICKERS® Bars
- 1 (15 ounce) package refrigerated pie dough
- 1 egg
- 1 tablespoon water
- Hollow out the core of the apples and fill with SNICKERS(R) Bars.
- Unfold the pie dough. Cut two 4-inch circles from each round of pie dough. Lay the circle flat on the counter; make five 2-inch slits towards the center of the circle.
- Lay the dough over the apple, shingling the slits for ease in covering the apple. Tuck edges of dough underneath apple.
- Beat the egg and water together and brush the pie dough with egg and water mixture.
- Gather up the dough scraps and re-roll them flat. Roll dough into a sausage shape and cut into 1 1/2 -inch pieces. Put one piece on top of each apple for a stem. Refrigerate while the oven is preheating to 350 degrees F.
- Bake for approximately 20 minutes.