- 3 large tomatoes, cut into 1/4-inch cubes
- 2 cups finely chopped white onion
- 1/2 cup finely chopped fresh cilantro
- 6 tablespoons fresh lime juice
- 6 habanero chiles or 8 serrano chiles, seeded, finely chopped
- 3 tablespoons fresh orange juice
- Mix all ingredients in large bowl. Season to taste with salt. DO AHEAD: Can be made 2 hours ahead. Cover and let stand at room temperature.