Greek Mango Salad Recipe

Greek Mango Salad Recipe

  • 9 tomatoes, cut into cubes
  • 3 English cucumbers, cut into cubes
  • 2 red bell peppers, cut into cubes
  • 2 yellow bell peppers, cut into cubes
  • 2 orange bell peppers, cut into cubes
  • 3 mangoes, cut into bite-size pieces
  • 2 avocados, cut into bite-size pieces
  • 1 cup balsamic vinegar, or to taste
  • 1/4 cup Greek seasoning, or to taste
  • 6 leaves romaine lettuce
  1. Combine tomatoes, cucumbers, red bell peppers, yellow bell peppers, orange bell peppers, mangoes and avocados in a large bowl. Add balsamic vinegar and Greek seasoning. Stir salad gently. Set aside for 10 minutes.
  2. Arrange lettuce leaves onto a platter to make a bed of lettuce. Spoon salad mixture onto lettuce.
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