Grapefruit Halves with Ginger Curtis Recipe

Grapefruit Halves with Ginger Curtis Recipe

  • 2 teaspoons honey
  • 1/2 teaspoon hot water
  • 1 large pink grapefruit, halved, seeded, and segments loosened with a grapefruit knife
  • 2 tablespoons finely chopped crystallized ginger
  1. In a small bowl combine the honey with 1/2 teaspoon hot water and spread the mixture on the grapefruit halves. Sprinkle 1 tablespoon of the ginger on each half and chill the grapefruit, covered loosely, for at least 2 hours or overnight.
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