Gluten Free Pie Crust Recipe

Gluten Free Pie Crust Recipe

  • 1 1/2 cups crushed crispy rice cereal squares (such as Rice Chex®)
  • 6 tablespoons butter, melted
  • 1 tablespoon cocoa powder, or more to taste
  • 1 teaspoon white sugar (optional)
  1. Stir crispy rice cereal, butter, cocoa powder, and sugar together in a bowl; press into bottom of a pie pan.