- 1 fluid ounce ginger liqueur
- crystallized ginger
- 4 fluid ounces chilled vodka
- 1 cup Ice cubes
- Place martini glasses in the freezer to frost.
- Fill chilled glass with ice, and pour in ginger liqueur. Allow liqueur to chill for one minute. Remove ice cubes, and pour in vodka. Garnish with crystallized ginger.