- 3 1/2 cups all-purpose flour
- 1 1/2 cups butter
- 1 (3 ounce) package fruit flavored Jell-O® mix
- 1 teaspoon baking powder
- 1 cup white sugar
- 1 egg
- 1 teaspoon vanilla extract
- Cream butter, sugar and gelatin. Add egg and vanilla. Beat well. Gradually add flour and baking powder. Blend until smooth.
- Refrigerate dough until firm. (If using a cookie press, no need to refrigerate dough before use.) Roll into balls and press with bottom of glass with sugar. (Use an ungreased cookie sheet). Bake at 400 degrees F (205 degrees C) for 7-10 minutes.