- 3 delicata squash
- 1/4 cup olive oil
- 3 cloves garlic, minced
- 1/2 cup chopped fresh parsley
- Preheat oven to 375 degrees F. Oil a 9×13 inch baking dish.
- Peel delicata squash, slice in half lengthwise, and remove seeds. Cut into 1/2 inch thick slices. Place in baking dish, and toss with olive oil, garlic, and parsley.
- Bake in preheated oven for 30 minutes, or until tender.