Garlic and Ranch Turkey Burgers Recipe

Garlic and Ranch Turkey Burgers Recipe

  • 1 pound ground turkey
  • 1 (1 ounce) package ranch dressing mix
  • 1 egg
  • 3 cloves garlic, minced
  • 1/4 cup Worcestershire sauce
  • seasoned salt and pepper to taste
  1. Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
  2. Knead together the turkey, ranch mix, egg, garlic, Worcestershire sauce, seasoned salt, and pepper in a bowl until evenly combined; divide into 4 equal portions and form into patties.
  3. Cook on the preheated grill about 5 minutes per side for well done. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).
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